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A Look at Protein and its Importance to Endurance Sports

January 26th, 2010

Endurance Sports are like music concerts. They begin at a low indispensable, setting a stable rhythm and culminate into a climax that enthralls the spectator and the athlete. And not unlike an orchestra, endurance demands a faultless performance from each organ, testing the limits of their resilience. As each system, conducted by the human |will, endures a tempo bordering on fatigue, the athlete begins to listen to music from the heart. What’s frequently neglected, and considered unnecessary, inside endurance sports is a high-protein diet which will expand the aerobic capability and power the performance.

To sustain effort and delay fatigue, the body needs an ample offer of oxygen and fuel without accumulating waste products, acids, or heat. Bigger the intensity of the workout, larger is the potency essential. The capability of the cardiovascular and respiratory systems, the fuel provisions inside the muscle, the hepatic and renal support systems must all expand exponentially to perform inside endurance sports. If any of these conditions are not met, the internal milieu becomes uncomfortable. Metabolism retards, to allow excretion of wastes, acids and warmth, as fatigue sets inside. The aerobic pressure of endurance sports provides the necessary stimulus for growth. The body is ready to build. All that is required are the building blocks — the Proteins.

Given an ample and suitable supply of proteins, the body remains inside a state of positive nitrogen balance. Sufficient protein utilization, along with a high-energy diet also affects the carbohydrate and fat metabolism. Inside the well-fed state, with satisfactory physical activity, dietary proteins stimulate the simultaneous delivery of the growth hormone and insulin. The collective hormonal influence redirects dietary carbohydrate and fat to the aerobic muscle fibers where they are stored as fuels for exhausting workouts. The resultant increase in muscle stores of glycogen and lipid permits sustained activity for a longer time. With enough proteins, the lean body mass, stamina and performance rise throughout the coaching program.

Proteins and amino acids as well directly supply between one-percent to six-percent of the energy needs throughout a workout. The relation of energy derived from proteins grows with the intensity of the exercise. Given their function in bodybuilding, proteins are additionally crucial to be used as fuel and efforts should be made to attenuate this share. Studies by Bowtell and Tarnopolsky, report that a high-energy (carbohydrate) diet, when combined with a considerable protein intake and hydration, has a protein sparing effect under aerobic conditions. Though, while the protein intake is insufficient, the high-energy diet fails to guard proteins from getting used up as fuel. Consequently, endurance athletes need to make sure high levels of protein intake not solely to provide amino acids for development, but as well to make sure that the amino acids do not get ran down as fuel.

Endurance athletes would like proteins however do they need protein supplements? The answer, until lately, was negative for recreational and modest athletes. Protein supplements were advised only for skilled athletes and for sportspersons with a diet deficient within proteins. Though, these recommendations, based mostly on a parameter known as ‘nitrogen balance’, have regularly been questioned. Young and Bier advise that there exists a subtle state of protein deficiency, called the ‘accommodative’ state, where an inadequate protein intake is masked by the breakdown of body proteins. Measurements based on nitrogen balance don’t take the accommodative state into account and hence are not accurate enough to estimate protein requirements. Mark Tarnopolsky, inside a recent review on Protein Requirements within Endurance Athletes, also raises same questions.

Epidemiological studies, by McKenzie and others, also put forward that the dietary protein intake of up to 20% of athletes may be below levels suggested for sedentary individuals. Next, there is always the unclear quality and absorbability of a dietary protein. Truly eating proteins inside diet does not ensure that they will offer all the mandatory amino acids in ample quantities. Given the crucial role that proteins play within the metabolic and physiological response to aerobic stresses of endurance sports, and also the doubts vis–vis dietary protein intake, a protein supplement like Profect, will go a long distance in improving performance.

Sufficient coaching and a Profect diet will push endurance to its limits, to heights where aerobic metabolism stimulates the discharge of enkephalins, the human equivalent of opium. These enkephalins bring on the natural high that’s regularly known as the ‘flow’. As long as metabolism remains aerobic, the mind is flooded with enkephalins and also the systems function in sync. Inside ‘pour’ capability looks endless and fatigue non-existent. Profect, the perfect protein supplement can do this for you.

References

1. Tarnopolsky M.:Protein Requirements for Endurance Athletes Nutrition 200420:662- 668.

2. McKenzie S, Phillips SM, Carter SL, Lowther S, Gibala MJ, Tarnopolsky MA:Endurance exercise training attenuates leucine oxidation and BCOAD activation during exercise within humans. Am J Physiol Endocrinol Metab 2000278:E580

3.Bowtell JL, Leese GP, Smith K, et al. Result of oral glucose on leucine turnover within human subjects at rest and during exercise at two levels of dietary protein.J Physiol 2000525(pt 1):271

4. Young VR, Bier DM, Pellett PL. A philosophical basis for increasing current estimates of the amino acid requirements within adult man, with experimental support. Am J Clin Nutr 198950:80

Protica Research (Protica, Inc.) specializes in the development of Capsulized Foods. Protica manufactures Profect, IsoMetric, Pediagro, Fruitasia and over 100 other brands, including Medicare-approved, whey liquid protein for bariatric patients. You can learn more at Protica Research – Copyright

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Learning About Nutrient Statements And Drinks For Diabetics And Weight Control

January 12th, 2010

They Are Both Your Foe And Friend!

We study nutrient labels for many reasons. But, whatever our choices, we all needs to understand how to use this information smarter. When it comes to a sodas label, we’re consuming more calories than ever, so it is even more critical to know not only the familiar components- calories, carbs and fats, but also understanding the flavor descriptions for the beverage of choice.

A juices flavoring descriptor is a signal to inside drink. Not all descriptions are approved by the Government. So now you have to deal with marketing descriptions such as pure flavoring and all natural flavors along with descriptors that are on point but still just as confusing- natural, artificial, natural and artificial. More on flavoring descriptions later in the editorial.

We look at nutrient statements for lots of different reasons. Whatever your reason, you need to know how to use this information more effectively and wisely. When it comes to beverage labels, we are all drinking more calories than ever, so it is even wiser for us to understand not only the familiar elements: calories, carbs and fats, but also deciphering the flavor descriptors for the beverage you choose.

Understanding the nutritional facts panel now. Here are the nutrients you want to drink or eat less of (saturated fat, cholesterol, sodium and sugar) as well as those you want to get enough of (vitamins, minerals and fiber). A beverage or food that provides 5 percent or less of daily value is considered to be low in that nutrient, while a food is considered a good source of a nutrient if one serving provides 20 percent DV.

It is about the serving amount next. This is the first place on the label line and the basis for all the numbers and percentages that come after it. If you don’t observe the serving size, you could be drinking more calories than you thought. For example, one serving of your beverage is one cup, not two cups, so you’re average drinking glass could be duplicating your actual calorie intake, twice the calories, fat, carbohydrates, etc. without you even understanding it.

Caloric Information is next in line. This tells us the number of calories in a typical serving size. Also included are the calories from carbs and fats. For instance, a 1-cup serving of your favorite beverage has 120 calories per cup and there are two servings per bottle, of which sixty about 50 % are from carbs. If you want to minimize carbs, you might select products with thirty% or less carbs.

The nutrient information comes next. This box lists what’s in the beverage, including any added nutrients, fats or sugars. Ingredients are listed in order by weight, from the largest to the smallest. So if you want to cut back on sodium or sugar, don’t choose a beverage or food product with sugar as the first ingredient. And don’t be tricked by different forms of fat and sugar listed with unfamiliar names. If you want to know how much sugar is really in a product, look for what we call the osis affliction. Words that end in “ose” -sucrose, dextrose, fructose – as well as more common synonyms: corn syrup, molasses and honey.

5. Descriptors: What do “light”, “fat-free” and “low-sodium” really say? What does pure flavoring or all natural really mean? Here’s how the FDA describes these words: low-saturated fat (one gram or less per serving); low-sodium (140 milligrams or less); low-cholesterol (20 milligrams or less and 2 grams or less of saturated fat); low-calorie (40 calories or less). Light beverages and foods have two-thirds the calories of the regular variety. Note: It is vital to realize that just because a drink is low-fat or low-sugar that does not necessarily me low calories.

As far as the FDA claims, there are really only three approved flavoring descriptors, 4 if you include spices. Here’s a little review and some of the more common language out there: 1. Natural: essential oil, essence or extractive, distillate, or any product which contains the flavoring constituents derived from a spice, fruit, or fruit juice whose significant function is flavoring rather than nutritional. 2. Artificial: any substance used to impart flavor not derived from a spice, fruit or fruit juice. 3. Natural & Artificial: A blend of natural and artificial flavors.

So, when it comes to flavoring descriptors for the beverages you drink, you need to look further when a beverage claims pure flavoring. Look deeper at fruit juices. They taste great but are loaded with high fructose corn syrups, even though they are natural flavorings. Look for alternative beverages that allow you to get all the flavoring with none of the calories, carbs and fats.

Our recommendation is to search for bottled flavored water. There is a wide selection of products to choose from. Be careful and pick the ones with 0 calories. You can also make your own flavored water by cutting up slices and putting them in a picture of tap water for a couple of hours before using. Searching for natural flavoring additives and concentrates with 0 calories, 0 carbs, 0 fats is another low cost alternative to high caloric beverages. These unique flavoring drops are new to the market and let you enhance the flavor of water, teas, coffees, even vodkas with 0 calories.

When it comes to your weight and good health, searching for low cost alternatives to beverages makes good sense. Flavored water with natural flavoring concentrates could end up becoming your perfect diet drink!

George Napoli CEO of Yumdropsflavoring.com knows the secrets of nutrient labels. He has been studying nutrient labels and has expereince in developing labels for natural flavor drops used in flavored water.

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Low Carb Diet Recipes

December 31st, 2009

So, you’ve decided that you’re going on the Atkins Low Carb Diet. It’s probably not your first diet and until you try this, you can’t be certain that it will be your last dieting attempt. Every diet you’ve attempted so far has let you down and you’re on the brink of giving up dieting altogether. Naturally, this has been the case many a time before and yet you’ve still kept trying diet after diet without too much regret. Now however you live in the hope that with the Atkins low carb diet recipes that you have tucked firmly in your bag, that you’ll be able to beat your history of yo-yo dieting.

You go back home full very excited and with plans to buy that little black dress you noticed a couple of weeks. You won’t go out and buy it immediately of course, no, that might put a jinx your dieting efforts, but with the help of the Atkins low carb diet recipes you shouldn’t have too much trouble.

After you get home, you sit in your kitchen going through the lists of low carb diet foods you’re allowed to eat, and you’re wondering what you got yourself into. You have absolutely no idea how you’re going to cook half of these low carb diet foods, and besides they don’t sound half as appealing as Joe’s pizza from around the corner.

What despair! So, you say good-bye to that little black dress. After all, there’s no way you can eat these low carb diet foods, since you don’t think you could even prepare them if purchased the ingredients. That’s when inspiration strikes and you remember the Atkins low carb diet recipes that you have lying in your purse.

You had put the two objects in two different parts of your huge bag and had entirely forgotten about the Atkins low carb diet recipes which you had been given previously. You are happy again and you can see the black dress within your grasp. So now you sit down and create a list of the low carb diet foods that you’ll need to start your very first Atkins low carb diet recipes.

The first thing you have to do though, is take all that lovely high carb food in your cupboards to the nearest shelter and make a healthy donation of food. You don’t care what the family thinks, they’re all due to eat Atkins low carb diet recipes.

Next, you hightail it to the supermarket and buy the things off your food list which you’ll need to cook the first meal of your Atkins low carb diet recipes. And along the way, you’ll call in at the little dress shop around the corner and promise the little black dress displayed so prominently in the window, that you’ll be it’s owner soon, so long as you stick with those Atkins low carb diet recipes!

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It Is Time To Step Up And Lose That Fat

November 26th, 2009

The big question for thousands of people is not just how to get skinny, but how to your belly fat and get the slim appearance they dream of maintaining. There are so many health dangers lurking in the future of those who maintain a large waist that it is downright scary. So, how do you actually stop daydreaming and start really losing belly fat?

Let’s face the facts. If there really were a magical pill or secret shake that could melt away belly fat quickly, then you would have discovered it by now. It would have been on the evening news and everyone would be lining up to get it already. There just isn’t a secret cure to excess stomach fat.

The fact is that there is no big secret just waiting to be discovered. It has in fact already been discovered and reported to exhaustion with few people actually listening. The most effective means of losing body fat is and always has been to stop eating more than you need and to engage in physical activity.

Once you start consuming fewer calories than you are actually feeding your body on a daily basis, you can start working out to increase the number of excess calories you burn every day. Cardio exercise and lots of it is the key for burning serious body fat. Your body will take the food you do give it and start burning it off right away. Once it has burned that off for energy and you are still powering through your day, it will naturally have to turn to the stored fat cells to get the rest of the energy it needs.

There is no secret workout that is going to magically force the body to pull from the fat cells in your belly. Yet, the good news is most people with a large gut find that they do start noticing the difference around the waist first once they beginning exercising even moderately.

How to lose your belly fat through food control is simply by not adding any more fat to your body. Processed foods that are high in sugar and refined grains such as white pasta and bread are extremely likely to be stored as fat in the body. Instead, go with fruits and vegetables, lean meats, and limited portions of whole grains.

Learning how to lose your belly fat really is not very difficult at all. If you stop searching for a miracle cure that doesn’t exist and focus on getting to the real work of making it happen through proper diet and heart pumping activity, you will have that slim figure much faster.

Attempting to pick a breakfast for diabetics can be tough if you are new to it. Spend some time and do some research and you will soon get the hang of it. Finding the cause of diabetes is very important.

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Dr Atkins New Diet Revolution Products

November 4th, 2009

Dieting is never easy to begin with, and to tell the truth just because you’re going on the Atkins Diet, it doesn’t mean that it will get any easier either. Sure, you can eat virtually unlimited quantity of high fat and high protein foods, but you’re still on a diet and you still need to control your food consumption.

For a start, you will have to limit your carb consumption especially in the first stage of your diet, and although you are allowed to increase that bit by bit later on, you might still be missing your carbs and can still be prone to these cravings. And that’s where some of the Atkins products can come to your aid.

After having tried some of the Atkins products myself, I have to mention that I consider them to be value for money. They are not cheap, not by any means, however, nor are they so expensive that you’ll only be able to afford one item and go hungry for the rest of the time, although that might, in its own way ensure that you would lose weight those extra pounds!

Moreover, you’ll be happy to know that there is a range of Atkins products for you to choose from that can help you conquer even your strongest food cravings and as an added benefit, as I mentioned earlier, they taste good as well. But if that isn’t enough, you’ll be happy to hear that they will also satisfy your sugar cravings too, as well as being good for you and filling you up!

So, which Atkins products can you get? Well, they extend over a wide range of food, so it just depends on what phase of the diet you’re on and what you crave. If it’s breakfast bars, you’ve got the ‘Morning Start Breakfast Bars’ which is high in protein and fiber and which also has the right amount of calcium you’ll require too. Then you’ll come across my own personal favourite, the ‘Peanut Butter Granola Bar’, filled with crunchy goodness and peanut butter.

But then again, if you truly crave a foodstuff from your diet, you could always try one of the Atkins products which reproduce different flavours, say the milk shakes. For example, if you crave chocolate, you could try an Atkins Chocolate Milk Shake. Come on, let’s be honest, where would we be without our milk shakes? Probably in the same place we would be without our ‘Chocolate Peanut Butter Bars’.

Have I said enough to sharpen your appetite? Do you believe that you can stick to your diet with some of these Atkins products sitting on your shelves with only a minimum of groaning?

There you are then, what are you waiting for, go and grab your Atkins products now. There’s only so much will power a person has, so the better prepared you are the easier your diet will be! And so the quicker you can lose that weight.

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